Patricia Green Cellars Wine Dinner
On Tuesday, June 18th, in collaboration with Portland Wine Week, we are hosting a dinner with Jim Anderson, Winemaker of Patricia Green Cellars.
“Patricia Green Cellars is located in the Ribbon Ridge Appellation of the Willamette Valley on a 52 acre estate purchased in 2000 by Patty Green and Jim Anderson. The winery, and thus the two friends and business partners, are noted for producing a tremendously broad selection of vineyard designated Pinot Noirs from several vineyards representing some of the better sites in the Willamette Valley with a particular emphasis over the years on Ribbon Ridge, Dundee Hills and the Chehalem Mountain appellations.”
$85 per person including wine, reservations (starting at 6pm) are required.
Picnic Fried Chicken Every Sunday
Every Sunday we offer a whole fried chicken for two (or one) with all the sides for $50 ($35 for half). If you’re feeling frisky, pair it with a 1/2 bottle of Brut Premier Champagne from Louis Roederer for $35.